I love tangy cranberries (except not raw) so now that they are in season I love making cranberry preserve. I put this on chocolate meringues. I love it with almond biscuits also. Classic turkey is always good. The possibilities are endless.
I used 1/2 bag with about 2-3 tablespoons maple syrup. You can increase the amount of both to make a big batch (it is good for canning also).
Cranberries have been known to help prevent and treat urinary tract infections. They may also promote gastrointestinal and oral health, prevent the formation of kidney stones, lower LDL and raise HDL (good) cholesterol, aid in recovery from stroke, and even help prevent cancer. Click here for more info.
Music by Of Montreal
and then Cranberries
Cranberry Chutney
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